Organic Ale Malt

Tasting Notes

  • Balanced Malt Sweetness
Organic Malt

COLOUR (IoB)

5.0 – 7.0

Beer Styles

Light, dark and strong milds, English ales, IPAs, stouts, porters, barley wines

Usage

Up to 100%

Crisp’s Organic Malt fully complies with the strict regulations which govern the qualification of foods as ‘organic’.

These rules and systems, having their basis in EU law, apply not only to the handling and processing of the organic barley at the malting plant, but also through the supply chain from the condition of the land sown and the provenance of the seed through to cultivation and harvesting.

Typical Analysis

ParameterIoBEBCASBC
Moisture4.0% max4.0% max4.0% max
Extract308 L°/kg81.5%81.5 %
Colour4.5-7.0 EBC5.0-7.5 EBC2.3-3.3 °L
TN/TP1.70%10.6%10.6%
SNR/KI/ST Ratio37-4442-5042-50
Moisture
IoB
4.0% max
EBC
4.0% max
ASBC
4.0% max
Extract
IoB
308 L°/kg
EBC
81.5%
ASBC
81.5 %
Colour
IoB
4.5-7.0 EBC
EBC
5.0-7.5 EBC
ASBC
2.3-3.3 °L
TN/TP
IoB
1.70%
EBC
10.6%
ASBC
10.6%
SNR/KI/ST Ratio
IoB
37-44
EBC
42-50
ASBC
42-50

Ready to Buy?

Whatever the size, style and approach of your brewery, our maltsters are here to help. We’d love to hear from you, understand your malt needs and show how our malts can make all the difference to your beers and spirits.

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RECIPES USING THIS MALT
Organic Malts

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