Our team is a collection of maltsters, brewers, distillers, engineers, food scientists, lab techs, and logistics specialists, but the one thing that unites us is a desire to produce the best malt for your brewing and distilling needs.

Crisp Malt has maltings all over British Isles and also in Germany and Poland, with a global network of dedicated malt distributors supporting us. We love working with our customers to share production knowledge and malting best practices and help you get the best out of your Crisp Malt.

Here’s a selection of the Crisp Malt team…

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