Since 1870 we’ve lived and breathed malting. With this passion and expertise, and by combining traditional and modern techniques, we create an impressive range of malted and non-malted products, including several unique and exclusive barley malts.
We have a wide range of malts suitable for brewing and distilling to provide you with the foundations for creating your next beer or whisky.
There is nothing more we love than talking to brewers and distillers so if you have any questions, or would like to arrange a call with a member of our team, please feel free to get in touch – we would love to hear from you!
The original Moravian variety grown in the UK. Hana’s soft and smooth flavour is paired with citrus and stone fruit flavours from Olicana giving a fruity take on a modern UK lager.
BATCH SIZE (LITRES):
1630
BATCH SIZE (UK BARRELS):
10
ORIGINAL GRAVITY:
1044 SG
FINAL GRAVITY:
1008 SG
IBUs:
18
COLOUR (EBC/SRM):
7 / 3.5
BREWHOUSE EFFICIENCY:
80%
MASH TEMP:
63°C / 145.4°F
COLLECTION TEMP:
10°C / 50°F
FERMENTATION TEMP:
12°C / 53.6°F
MASH LIQUOR VOL (LITRES):
714
LIQUOR / MASH RATIO:
2.5 : 1
MASH:
60 mins
BOIL:
HANA PILSEN
278
90
VIENNA MALT
31
DIAMOND LAGER
CHALLENGER
1000
50
6
OLICANA
700
34
8
30 mins
500
16
10 min
This European style malt would benefit from a stepped mashing but will be OK on a mash tun.
