Since 1870 we’ve lived and breathed malting. With this passion and expertise, and by combining traditional and modern techniques, we create an impressive range of malted and non-malted products, including several unique and exclusive barley malts.
We have a wide range of malts suitable for brewing and distilling to provide you with the foundations for creating your next beer or whisky.
There is nothing more we love than talking to brewers and distillers so if you have any questions, or would like to arrange a call with a member of our team, please feel free to get in touch – we would love to hear from you!
Thursday 25th June
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Heritage malts offer brewers and distillers the opportunity to recreate traditional beer and spirit styles while exploring unique flavor profiles from historic barley varieties. In this webinar, Crisp Malt’s experts introduce the Heritage Malt Programme and explain how these carefully cultivated malts can bring authenticity, complexity, and character to modern brewing and distilling.
We will be discussing how we select Heritage barley varieties, why the programme has such importance to us and the intricacies of moving from a handful of seeds to a viable commercial crop.
Not only that but we will take you through the flavors you can expect from these wonderful kernels of history.
