Since 1870 we’ve lived and breathed malting. With this passion and expertise, and by combining traditional and modern techniques, we create an impressive range of malted and non-malted products, including several unique and exclusive barley malts.
There is nothing more we love than talking to brewers and distillers so if you have any questions, or would like to arrange a call with a member of our team, please feel free to get in touch – we would love to hear from you!
An Interview with Josh
Scroll Down
It’s been an incredible experience! Joining Crisp Malt has allowed me to immerse myself in the world of malt production and how it serves the craft brewers in North America. I’ve been blown away by the passion and dedication of everyone at Crisp Malt.
My focus has been on building relationships with brewers, sharing the story of Crisp Malt, and exploring new ways to support and collaborate with the craft brewing community. Since I started, I have been travelling around North America, meeting with brewers, and trying to learn what’s important to them and how we can better serve those needs.
I’m incredibly excited! CBC is such a fantastic opportunity to connect with brewers, learn from industry leaders, and showcase what Crisp Malt has to offer. I can’t wait to be a part of it and share our passion for high-quality malt with the brewing community.
CBC is the best time to connect with brewer friends I have made from around the country. CBC has always been a perfect time to network, learn, and to drink some amazing beers.
There’s no substitute for face-to-face interactions and the chance to experience new products and innovations firsthand. CBC provides a platform for suppliers and brewers to come together, share ideas, and forge meaningful relationships that can drive the industry forward.
I’m most looking forward to meeting brewers, hearing their stories, and learning about their brewing techniques and challenges. I’m also excited to showcase Crisp Malt’s range of products and discuss how we can support brewers in creating exceptional beers.
Brewers should visit Crisp Malt to discover our full range of high-quality malt products. Our booth will be a hub of activity, with experts on hand to discuss brewing techniques, recipe development, and sustainability practices. Plus, we’ll have some special brews on tap that highlight the unique flavours of our malt.
On the taps from Crisp, you can expect a variety of beers showcasing our malt, from traditional styles to innovative brews. We’ll be highlighting our malt’s unique flavours and characteristics, so be sure to stop by and try them out!
I think brewers will be interested in our heritage malts, which offer unique flavours and characteristics that can add depth and complexity to their beers. Clear Choice is one product that I am excited to share with brewers, as it is polyphenol-free, allowing for easier filtration on brite beers.
I think this year will be a year of lighter, easier-drinking styles: rice lagers, corn lagers, and English milds. But in this industry, new beers are always pushing the boundaries of creativity. I think Crisp is uniquely suited to support any emerging trends that might develop.
Nothing says Vegas like good food, good beers, and good friends!
Back to top
