Webinar #19: 2022 Barley Harvest and Grain Market Find Out More Tuesday 11th October 2022 15:00 GMTWe are back with a new webinar and this session will be on the 2022 barley harvest and grain market.
Webinar #11: Heritage Malt Programme Find Out More Thursday 25th June 2020 0:15 GMTHear how we select the Heritage varieties, the importance of the programme, how a few seeds become a crop, and the flavours you can expect...
Webinar #10: Using Malt for Flavour in Distilling Find Out More Tuesday 2nd June 2020 1:10 PM GMTRutele Marciulionyte will be sharing her findings from year one of her research into specialty malt flavour.
Webinar #7: The Quick Guide to Malting & Specialty Malts Find Out More Thursday 7th May 2020Hannah takes us through the basic malting stages; steeping, germination and kilning and Carl Heron will be talking about the uses of the different base malts.
Webinar #6: Beer Conditioning Find Out More Thursday 30th April 2020The next webinar in our lockdown series is all about Beer Conditioning.
Webinar #5: Fermentation Find Out More Thursday 16th April 2020Crisp Master Brewer, Carl Heron, is looking at the practical and scientific side of fermentation.
