Since 1870 we’ve lived and breathed malting. With this passion and expertise, and by combining traditional and modern techniques, we create an impressive range of malted and non-malted products, including several unique and exclusive barley malts.
We have a wide range of malts suitable for brewing and distilling to provide you with the foundations for creating your next beer or whisky.
From our traditional floor maltings to our state-of-the-art packaging line, all of our malts are processed by a team of skilled maltsters. Find out more about our different processes here.
Our team of maltsters and brewers have put together a number of different technical materials, from recipes to blog posts on conditioning, to assist you in your brewery or distillery. Find out more here in this section.
There is nothing more we love than talking to brewers and distillers so if you have any questions, or would like to arrange a call with a member of our team, please feel free to get in touch – we would love to hear from you!
This malt will be perfect to recreate a traditional Vienna Lager.
Up to 60% of the grist.
Complimenting the re-release of our highly successful Haná Malt, the very first release in our Small Batch Series, we have used this fabulous heritage variety to bring you the exclusive Haná Vienna Malt. What better way to make a truly authentic Vienna lager than using this original barley variety, kilned perfectly, to match the modern Vienna Malt specification.
Pair it with Clear Choice Extra Pale malt for a wonderfully clear and crisp beer. Why not use Crisp’s Heritage Haná Pilsen Malt or German Pilsner to recreate a piece of history and produce the truest to style authentic Vienna Lager?
Whatever the size, style and approach of your brewery, our maltsters are here to help. We’d love to hear from you, understand your malt needs and show how our malts can make all the difference to your beers and spirits.
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