Chevalier Heritage Malt

Tasting Notes

  • Deeply malty
  • with Marmalade sweetness
Chevallier Heritage Malt

COLOUR (IoB)

5.0 – 7.0

Beer Styles

Golden ales, barley wines, IPAs, DIPAs

Usage

80-100%*

Crisp Chevallier® is characterised by warm cracker and biscuit aromas with a full flavour. Compared to many modern barleys its aroma and flavour are quite pronounced.

Suitable for any malt-forward ale such as a big robust barley wine. Alternatively, it can be used in modern recipes where there is a need to balance a high bitter hop load such as in a Double India Pale Ale.

*let the heritage malt come through, go light on specials

Typical Analysis

ParameterIoBEBCASBC
Moisture3.5% max3.5% max3.5% max
Extract300 L°/kg80.0%80.0%
Colour5.0-7.0 EBC5.5-7.5 EBC2.5-3.3 °L
TN/TP1.80%11.3%11.3%
SNR/KI/ST Ratio455050
DP/DPWK/LINTNER55 min IoB150 min WK60 min °L
Moisture
IoB
3.5% max
EBC
3.5% max
ASBC
3.5% max
Extract
IoB
300 L°/kg
EBC
80.0%
ASBC
80.0%
Colour
IoB
5.0-7.0 EBC
EBC
5.5-7.5 EBC
ASBC
2.5-3.3 °L
TN/TP
IoB
1.80%
EBC
11.3%
ASBC
11.3%
SNR/KI/ST Ratio
IoB
45
EBC
50
ASBC
50
DP/DPWK/LINTNER
IoB
55 min IoB
EBC
150 min WK
ASBC
60 min °L

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RECIPES USING THIS MALT

Base Malts

Other Malts